![]()
Odeon restaurant.
Odeon Hotel-restaurant
Plovdiv. Bulgaria
"...Here everything is real – oak furniture, brackets and painted glass by Ivan Lambev, pictures of Plovdiv artists – Angel Vasilev, Zdravko Jonchev, Vasil Stoev, Nasko Hranov, the ceramic articles of Tzvetana Peeva - The Countess. Because truth leads life – hardly is there a man who can resist the temptation of tasting a small loaf, toasted at that place, at Plovdiv intelligentsia home... "
See Photo panoramaDishes for refined taste
Our menu includes:
- Fresh salads
- Light appetizers and dishes from chicken, pork, beef, duck, horse, rabbit meat
- Game dishes - seasonal
- Varied dressings from fresh and stewed vegetables
- Singes with unique taste and flavour
- Fish dishes
- Desserts by family recipes
- Wine list of selected boutique wines of established Bulgarian and foreign wineries
- Vegan dishes
- Organic wines
- Lunch Menu
Top dishes:
- Avocado cream soup
- Pumpkin cream soup with chestnuts, served with pumpkin seeds and cold-pressed pumpkin oil - seasonal
- Vegan tripe soup with oyster mushroom
- Dishes with vegan yogurt from nuts
- Homemade roasted peppers with katyk - seasonal
- Salad with rucola, Shiitake mushrooms, cabbage, dressing and raw hazelnuts
- Baked Spinach - home scalded spinach, baked with egg and cheese
- Chicken roulet – Mediterranean recipe:
chicken fillet stuffed with crab rolls, spinach, cheese, in a mix of herbs and nuts, served with mashed potatoes flavored with blue cheese and Sauce béarnaise, capers - Marocan recipe of Suckling calf:
suckling calf personally selected by our chefs, roasted over a slow fire, stewed with prunes, cinnamon, sage and mixed nuts. Served with pickled beetroot. - Roasted lamb with nettle garnished with livers and rice dish - seasonal
- Horse fillet steamed with herbs and Boletus mushrooms, served with basmati rice.
- Duck with rice and shiitake mushrooms
- Citrus cheesecake with Baileys - seasonal
- Chocolate mint mousse - seasonal
Himalayan salt, balsamic vinegar, olive oil, organic apple vinegar constantly present at our table.
We offer fine Bulgarian and European specialties. Culinary
temptations, made by skills and love of our master-cooks. We believe that
we can meet Your high requirements.
We are at Your service!
- For additional information , please call: Tel: +359 32 622 065; 624 171
- Reservations
- e-mail rest@hotelodeon.net
![]()



